Old Amsterdam Cheese: A Must-Try Dutch Delight

Old Amsterdam Cheese: A Must-Try Dutch Delight

If there's one cheese that captures the heart of Dutch culinary pride, it's Old Amsterdam cheese. With its bold flavor, crumbly texture, and striking black packaging, this aged Gouda is not just a local favorite—it’s an international sensation. Whether you're a cheese connoisseur or a curious traveler wandering through the streets of Amsterdam, getting to know Old Amsterdam cheese is an absolute treat.

What is Old Amsterdam Cheese?

Old Amsterdam is a premium aged Gouda cheese that’s known for its unique taste—rich, nutty, slightly sweet, and caramel-like. It’s matured for an extended period, which gives it a crumbly, crystal-like texture and an intense flavor that lingers on your tongue. Unlike standard Gouda, Old Amsterdam stands out for its complexity and depth, making it a go-to choice for those who love bold cheeses.

This cheese is produced by the Westland family, a Dutch company with decades of cheese-making heritage. The exact recipe is a closely guarded secret, and it’s this secret that gives Old Amsterdam its signature flavor profile and texture.

Where to Find Old Amsterdam Cheese in the City

You're in luck if you're in Amsterdam. Old Amsterdam cheese is widely available throughout the city, especially in specialty cheese shops and food markets. Here are some popular spots to check out:

  • Old Amsterdam Cheese Store: With several locations across the city, this is the ultimate destination for trying and buying Old Amsterdam cheese. The staff offer free tastings and speak multiple languages.
  • Albert Cuyp Market: This bustling street market in De Pijp is a great place to sample various Dutch cheeses, including Old Amsterdam, in a lively and authentic atmosphere.
  • De Kaaskamer: Located in the charming Nine Streets area, this cheese shop is famous for its impressive selection of local and international cheeses.
  • Amsterdam Cheese Company: Found near major tourist hotspots like Dam Square and the Anne Frank House, their stores offer tasting samples and vacuum-sealed cheeses perfect for travel.

Tips for Tasting and Pairing

Old Amsterdam cheese is delicious on its own, but you can elevate your experience with the right pairings:

  • Wine: Try pairing it with a bold red wine like Cabernet Sauvignon or a smooth port. A dry white wine like Sauvignon Blanc also works wonderfully.
  • Beer: Dutch craft beers, especially darker ales or bocks, balance the sharpness of the cheese beautifully.
  • Accompaniments: Serve with figs, nuts, olives, or a drizzle of honey for a delightful cheese board.
  • Bread: Crusty sourdough or rye bread brings out the cheese’s natural umami flavor.

Buying Old Amsterdam Cheese as a Souvenir

Many visitors want to take a piece of Amsterdam home with them, and Old Amsterdam cheese is one of the easiest and most delicious souvenirs to pack. Most shops offer vacuum-packed versions that are airport security and customs-friendly. They typically last several weeks unrefrigerated, making them ideal for travel.

Tip: Always check the label and ask the seller to vacuum-pack the cheese in front of you if it's not already done. Most stores are very tourist-savvy and know the drill!

How to Store and Serve Old Amsterdam Cheese

If you’re bringing some home or just bought a chunk from the local market, here are some quick tips for storage and serving:

  • Storage: Keep it in the fridge wrapped in cheese paper or wax paper. Avoid plastic wrap—it can trap moisture and affect flavor.
  • Serving: Let it sit at room temperature for 30 minutes before serving to unlock its full flavor potential.
  • Longevity: Once opened, consume within 2-3 weeks for the best taste.

Why Old Amsterdam Cheese is So Loved

Old Amsterdam cheese isn’t just another Gouda—it’s a deeply flavorful journey through the heart of Dutch culture. Its sharp yet creamy profile makes it versatile for everyday snacking, elegant cheese platters, or gourmet recipes. It’s been awarded multiple international prizes and continues to win the hearts (and taste buds) of people worldwide.

Plus, there’s something genuinely satisfying about bringing a wedge of this iconic cheese home after walking through Amsterdam’s charming canals and markets—it’s like wrapping up your trip in one delicious bite.

Summary & FAQ

What is Old Amsterdam cheese?
It’s a premium aged Gouda with a rich, caramel-like taste and crumbly texture, made by the Westland family in the Netherlands.

Where can I buy it in Amsterdam?
You’ll find it at Old Amsterdam Cheese Stores, Albert Cuyp Market, De Kaaskamer, and other specialty shops around the city.

Is it a good souvenir?
Yes! Vacuum-packed options are perfect for travel and available in most stores.

What does it taste like?
Nutty, sharp, slightly sweet, with a melt-in-your-mouth texture that makes it unforgettable.

How should I eat it?
Try it with wine, bread, fruit, or even grated over pasta for a rich twist on traditional dishes.

So whether you're just passing through or staying a while, don't leave Amsterdam without trying this golden treasure. Your taste buds will thank you.